Tea rusk is traditional dried bread having king shelf life that is eaten after having been dipped in coffee, ten and milk and it is made with wheat flour, hydrogenated vegetable oil and sugar.
- Every bite crispy....
Country of Origin: Product of Pakistan
Ingredients: Wheat flour, Sugar, Vegetable oil, Milk, Yeast, Cardamom.
Product Weight: 200g
Storage Instructions: Store in a Cool & Dry Place & away from direct sunlight. Not to be kept in the refrigerator. Once pack is opened the rusk should be kept in an air tight container.
Allergy Advice: Contains: Wheat flour & milk.