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Patak's Garlic Relish (Rich & Chunky) Pickle 10 OZ (283 Grams)

$5.99
SKU:
575962
Condition:
New
Weight:
500.00 Grams
Availability:
In Stock
Quantity:

Product Description

Patak's Garlic Relish (Rich & Chunky) Pickle 10 OZ

What is Relish?
Relish is a mixture in which different fruits or vegetables are cooked, chopped or pickled in spices and oil. The original Relish which was originated in India was the process of preserving fruits r vegetables in spices and oil. Modern form of Relish is a little change form in which the vegetables or fruits are cooked or pickled.

Relish is very popular in Pakistan, India, America, UK and Canada. In Pakistan and India, relish is part of their culture. Some popular forms of Relish are Chutneys, Jams or Pickles. In the past few years, the demand of Indian Relish has been increased in international market due to its amazing taste. Now, many Indian Restaurants in Western countries are offering Indian dishes including relishes in their menu.

Patak’s Garlic Relish:
With original Taste of India, Patak’s Garlic Relish gives an outstanding taste with the blend of garlic, onions and some other savory spices. It is based on the original Indian Pickle formula which and refreshes Indian Taste.

  • Original Tastes of India
  • Authentic Indian Spices
  • Medium Spices

Ingredients: Garlic, Onion, Canola Oil, Sugar, Raisins, Dates, Salt, Mustard, Fenugreek, Coriander, Chile Peppers, Spices, Acetic Acid, Lactic Acid, Turmeric, Ginger.

Manufactured By: Patak's Food's Ltd.

Country of Origin: Product of UK

Product Weight: 10 OZ (283 Grams)

Storage Instructions: Keep in Cool & Dry Place

Package: Glass Jar

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Product Reviews

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  1. Can't live without it!

    Posted by Allison P. on 9th Apr 2016

    This is a very tasty and versatile condiment. We love it on rice, in soups and stews, and as a pleasantly spicy addition to meat or vegetarian dishes. We always have a jar in our fridge, and we use it as often as soy sauce.

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Product Reviews

Write Review

  1. Can't live without it!

    Posted by Allison P. on 9th Apr 2016

    This is a very tasty and versatile condiment. We love it on rice, in soups and stews, and as a pleasantly spicy addition to meat or vegetarian dishes. We always have a jar in our fridge, and we use it as often as soy sauce.

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